Meat consumption must drop by 90% to avert a climate crisis


As the saying would have it “anything in excess is a poison.” This is true of a growing trend in excessive meat consumption worldwide that experts say has turned meat-eating from an unhealthy habit to a deadly addiction. While the meat industry’s negative impacts on the environment have proved troublesome for some time, an assembly of scientists from various European research institutes have released a thorough analysis of the Earth’s food system that if farming practices and food trends continue… View full post on Inhabitat – Green Design, Innovation, Architecture, Green Building

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